Minimum spend:
1150
Lead time (days) ahead of booking:
3
Maximum number of persons:
50
Included (the HOMETAINER will bring...):
3 Course Menu, Full private chef, waiting staff & sommelier service, table set up, clean down at the end of the evening including kitchen and dining area, cutlery, plates, glassware, linen napkins and table cloths, tableware.
Included (full description):
<p><strong>Spring 3 Course Menu</strong></p>
<p>Each guests may select their indiviudal choices.</p>
<p>We will provide all cutlery, glassware, plates & crockery as well as a full table setting including linen table cloths and napkins. Your waiter will set the table and take care of your guests whilst your chef begins preparing the meal - sit back, relax and enjoy the company of your friends whilst we take care of everything!</p>
<p><strong>Starters</strong></p>
<p>Goats Cheese, Truffle & Pistachio Parfait - Aged Balsamic Vinegar X Fig X Pear X Pistachio</p>
<p><em>or</em></p>
<p>24 Hour Sous Vide Pork Belly - Butternut Squash Purée X Apple Gel X Toasted Walnut</p>
<p><em>or</em></p>
<p><br />
Beetroot Cured Salmon - Juniper Berry X Crème Fraîche X Buttermilk & Salmon Caviar Sauce Split With Dill Oil</p>
<p><br />
<strong>Mains </strong></p>
<p>72 Hour Braised Beef Cheek - Wild Foraged Mushrooms X Hay Smoked Potato Foam X Fennel Seed X Carrot & Tarragon Powder</p>
<p><em>or</em></p>
<p>Olive Oil Poached North Atlantic Cod - Lemon, Garlic & Dill Butter Sauce X Purple Sprouting Broccoli X Grilled Fennel X Crispy Kale</p>
<p><em>or</em></p>
<p>Squash Risotto (V) - Chilli Oil X Parsley Crisps X Toasted Pine Nuts</p>
<p><strong>Desserts</strong></p>
<p>Sticky Toffee Pudding - Medjool Dates X Smoked Salt Caramel Sauce X Tonka Bean Crème Anglaise X Black Treacle & Pecan Tuile</p>
<p><em>or</em></p>
<p>Caramel Baked Apple (V) - Vanilla Ice Cream X Glazed Blackberries X Lemon Thyme Oil X Blackberry Syrup</p>
<p><em>or</em></p>
<p>Clémentine Crème Brûlée (V)</p>
I will need the host to provide:
A small space in the fridge
Food Style:
Plated
Food Sub Categories:
British,
Fine Dining,
Plant based
Style of service:
Formal (Mayfair),
Relaxed (Notting Hill / East London),
Unbuttoned luxury (Chelsea)
As designed this experience contains the following allergens:
All allergens can be catered for - just let us know when making your booking enquiry.
Keywords:
FIND PRIVATE CHEFS
