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Hometainment has become my go-to for private events, small and large! Chef Greg was on time to both events, and his salads were delicious. Definitely recommend for a fuss free breakfast or lunch set up.

Thank you so much for last night, it was such a wonderful evening and I learned so much. Your passion is infectious and really made for an unforgettable time! I can’t wait to impress my family at Christmas with all my new found knowledge

My friend and I had a great relaxing afternoon in a beautiful atmosphere with Ekta, who kindly and patiently led us through our healing mandala exercise. The practice is very meditative, and the end result is immensely satisfying. Will look to do again with Ekta.

HOMETAINMENT were incredibly quick in finding us the perfect private chef - within budget and despite our somewhat challenging dietary requirements. I can't recommend both Antoine and Chef Nanda more highly.

Never going anywhere else for our events and private party activations for our brand. Phenomenal service all round, expert staff, on point from beginning to end.

We had the best evening when Jacob came to cook for us! Food was epic and it felt like a very special event. Highly recommend - in particular the French toast for dessert was very tasty and memorable!

Very happy about Chef Harri I booked for my birthday party. The canapes were delicious (I chose the Italian option) and they really brought a special touch to the day. Highly recommended

I am so happy that Andrea was our mixologist for a big birthday celebration. Not only are his cocktails fabulous, he is highly efficient and a positive presence!

Fabulous food, couldn't fault anything that was put on the table, it was absolutely delicious. A couple of things that could've improved the experience rather than a criticism: I would've preferred a bowl rather than a plate for the starters of dahl and cauliflower, which was difficult to eat on a plate.

We had Chef Chad to do the food at my wife’s Mexican themed get together as the initial restrictions ended. We did it sharing/buffet style to suit the informal nature of the event. The booking was super easy and Chad got back to me immediately to discuss the menu and what I was looking for. All sorted out very quickly. Chad was an absolute delight to have in the kitchen and the food….WOW…..our guests could not of been happier. My personal favourite was the Beef Barbacoa a slow cooked brisket cooked in beef stock, ancho, pasilla, jalapeño, salsa verde, adobo, onions and garlic. The Chicken cooked with tequila and baked black beans were also getting rave reviews but in truth it was all delicious. It was made all the more interesting as Chad gathered the group together to explain every dish, not just the dish but how it was created. A special day. Thanks Chad!