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This was an exceptional fine dining experience! I recently celebrated my birthday with my siblings, and Caroline and Guilherme prepared a truly wonderful lunch for us. I must admit, I was initially a bit apprehensive, as I had never tried anything like this before. However, I couldn't have been happier with how it all turned out. Caroline and Guilherme were delightful hosts, and their culinary skills were outstanding. We indulged in a delightful 6-course tasting menu, savoring each course with great enthusiasm. Initially, I thought this would be a one-time experience when I arranged it, but I'm already contemplating when I can repeat it. I cannot speak highly enough of Caroline and Guilherme - their expertise made this birthday celebration truly memorable.

We used Andrea and the Olive & Pineapple team to run the event for our company party. Everything was seamless but most of all they made it fun! 300 guests with bespoke drinks menus, cocktails and plenty of communication before the event to ensure all bases were covered. It was a City Pub Company staff party so all hospitality staff who were really impressed from start to finish. Top work and excellent service!

Jacob was amazing to have cook for our event. All the food was so tasty and the presentation was fantastic!

Everything about the event was perfect, Adam was relaxed, flexible, helpful and polite. He turned up on time, communicated well and left the kitchen spotless. Most importantly the food was absolutely amazing and all the guests were delighted, with competition to take home the leftovers.

Sensational food Fergus catered canapés and bowl food for 30 guests at home. The food was sensational - our guests can’t stop commenting on the quality of the cooking. His rendang and baked Alaska were my personal favourites. Fergus was both easy to communicate with and accommodating. His team were really lovely and took care of everything. Thank you Fergus!

Charlotte (and her assistant) were an excellent team to cater our dinner at home for 6 guests. Really responsive in the pre event communications and super flexible and helpful while designing the menu. Very calm and in control on the night and nothing was too much trouble. Food was exceptional, including a wonderful mango and passion fruit soufflé which was brilliantly done. Couldn’t recommend Charlotte more.

We recently used Evy's Menu private chef service for a private in-home celebration. We had 4 adults and 4 children, and we chose the 3 course dinner with a full package of cooking, serving and clearing which was brilliant! We had delicious cured salmon and aubergine bouchées and a lovely cocktail as an aperitif; lobster with roasted cauliflower to start; then mushroom chicken wrapped in Parma ham with seasonal vegetables; and to finish we had 2 different desserts to choose from, the meringue, pecan and dates pudding as well as the pistachio and raspberries tart. Every dish was perfectly cooked and seasoned, the chicken was moist and the desserts were to die for. All in all, a delight for our French picky palates! Thank you Evy!

What a pleasure and what a feast!! Chef Mickael delighted and surprised us with a relaxed but superbly elegant menu for a Monday night gathering featuring deliciously combined and foraged ingredients from the Sussex countryside…. And we cheated a little on the vegan theme with the most insane wild wood oven smoked salmon joint served as a cheeky accompaniment on the side. Definitely to be repeated … and soon!!!

I hired Jacob to put together an 8 person menu including canapés. He arrived a couple of hours ahead of the dinner and got to work. He put everything together with the minimum of fuss. Food was fantastic, presentation top-notch. He was a major part of a great night.

We had Maximilian for our team event. The show was during the team dinner, it was very entertaining, engaging and fun. Maximilian is a very friendly person and it was a pleasure to work with him and have him for our team event. Highly recommended :)