Wellbeing Floristry Session London. At Home or Office

Absolutely amazing service and great food. Would recommend as a corporate event or / and as just fun with family and friends. Looking forward to the next one in the summer.

The Oyster Society absolutely made our anniversary party. All our guests raved about the quality and the presentation. The whole team is so professional and responsive I felt in really great hands in the run up to the party and on the night itself. We wanted to do something memorable and special to celebrate with friends that would elevate a gathering at home, and The Oyster Society delivered in spades. I can't recommend it highly enough. - Katherine B.

We loved this class - Makiko is very friendly and so knowledgable. We learned such a lot and can't wait to try out the recipes and techniques at home!

It was a real pleasure to have Jacob cook for us for a birthday dinner for 8. The food was diviine and he was really charming. He easily made himself at home in the ktichen and got on with things with ease and no fuss. He left the kitchen spick and span. We would be delighted to have him cook for us at any occasion. Thank you Jacob

I can’t thank Hometainment enough! How they helped me out in a last minute situation! I had already seen this amazing bartender @Danny work at a party previous weekend ! So was so happy with his experience and speed ! Seriously he is fabulous!! Again can’t thank hometainment enough!! Happy Nee year wishing you all the success in this coming year! Thank you,, MC

This was an exceptional fine dining experience! I recently celebrated my birthday with my siblings, and Caroline and Guilherme prepared a truly wonderful lunch for us. I must admit, I was initially a bit apprehensive, as I had never tried anything like this before. However, I couldn't have been happier with how it all turned out. Caroline and Guilherme were delightful hosts, and their culinary skills were outstanding. We indulged in a delightful 6-course tasting menu, savoring each course with great enthusiasm. Initially, I thought this would be a one-time experience when I arranged it, but I'm already contemplating when I can repeat it. I cannot speak highly enough of Caroline and Guilherme - their expertise made this birthday celebration truly memorable.

Chef Jacob did an outstanding job. He is brilliant at communicating and I requested all vegan dinner. We discussed my expectations, preferences etc and he sent a menu proposal from which I selected my choices. He delivered stunning food that wowed the crowd. He is talented and extremely personable, so a real asset to your portfolio.

5 star service from the team. We put on 5 events and the Hometainment team delivered all aspects perfectly . Will definitely use them for our next events. Thank you

We engaged Chef Stefano to cook a multi-course Christmas Banquet for our family of eight in London in December 2024. For context: we are a multi-generational family, all gourmands, (at one point I was an anonymous restaurant reviewer) with varying preferences in terms of cuisine but thankfully the common ground of the flavours of the Mediterranean, which was the brief we provided Chef Stefano. To say Chef Stefano surpassed our expectations is an understatement. Ten months later and I am still dreaming of the symphony of starters that was a beetroot gravlax with salmon, marinated sea bass that showcased the fish with a vibrant citrus and dill dressing and finally beef Carpaccio that was simplicity rendered decadent. Yes, it was thinly sliced beef and there were parmesan shavings, however, the truffle and mustard condiment was nothing short of ambrosial. The write-an-essay-about-it chicken liver pate fashioned into Christmas tree forms (the children in our number loved that touch) was smooth, rich, suitably boozy with the marsala wine and intense in flavour. And because portions were generous, it was a welcome addition to the breakfast table the following morning! For our main course we opted for Porchetta and baked salmon topped with pomegranates. The medley of sides ranged from perfectly executed classics such as roasted parsnips and carrots (which Chef Stefano made festive with the addition of a maple syrup dressing), lentils baked in a pumpkin gourd and a raw broccoli salad with pine nuts and baby spinach leaves that was a refreshing counterpoint to our other choices. Our puddings of Monte Bianco and Tiramisu were the kind of conclusion of dreams::meringue pavlova, chestnut cream, chantilly and chocolate on one hand, and layers of coffee soaked biscuits with the optimal ratio of mascarpone and chocolate on the other. Chef Stefano also prepared a lasagne for the children as an additional dish - a thoughtful inclusion in case they were picky eaters - but devoured by us all with alacrity. The effusiveness of this review is also due to Chef Stefano's professionalism. He arrived on time, plated everything beautifully and created a culinary experience that my family and I will cherish for many years to come.

Both Chef Abhi and Bartender Theo went above and beyond, and I am truly impressed with the quality of their work.Chef Abhi’s dishes were beautifully presented and consistently well-received by our guests. Her professionalism, organization, and ability to deliver under pressure made a noticeable difference throughout the event.Similarly, Theo provided outstanding service at the bar. His friendliness, efficiency, and skill in preparing drinks created a welcoming atmosphere that our guests really appreciated.Overall, their combined efforts contributed greatly to the smooth execution and overall success of the event. Please extend my thanks to both of them.