Crystal Masterclasses in London. Revitalyze yourself

Derrick ran the bar at our housewarming party. He was professional and courteous. The cocktails were great. Everyone enjoyed the drinks and were very complimentary of Derrick and his colleague. I would highly recommend having Derrick as your mixologist.

Had a wonderful session with Ekta, very calming and friendly atmosphere and the process I very much enjoyed, which helped me to relax, and taught me how observe my mind. The final completed Mandala is beautiful and I find it will hold meaning on this current period in my life - love the class and highly recommend!

My guests loved the cocktails. The mixologist was very attentive and made sure nobody was without a drink! It really brought a special touch to the day. Highly recommended

VIP BBQ for a Pool Party! WOWEE - where to even start. Charlie curated the most gorgeous bespoke BBQ menu for 35 of us on Saturday. There was a bit of everything for everyone, personal favourites were bone marrow, scallops and mussels. The canapés were gorgeously presented and just tasted so fresh, I was honestly blown away by it all and my friends have been commenting non stop, I will be seeing you for my next event!

Jacob cooked us a brilliant 3 course meal. He was super helpful with menus and costings and we would absolutely recommend his culinary wonders to all! Timings were perfect, food delicious, and kitchen left immaculate! Thank you so much Jacob!!

Our Chef Dan cooked a fantastic Thai meal for our family get together. Top notch food for 18 people

Chef Edward was the perfect addition to my private party at home. His culinary skills are unparalleled, and he created a menu that exceeded all expectations. The attention to detail and quality of ingredients were outstanding. I would highly recommend Chef Edward for any event or occasion. Thank you for making our evening so special!

An exceptional depiction, with a keen eye for detail and impeccable cleanliness. The food was simply amazing, and we had such generous portions that we happily savored the leftovers the next day. When you book a dining experience with Chef Michael, you'll be treated to a full and delightful meal of incredibly fresh and delicious dishes. Chef Michael's culinary skills are nothing short of extraordinary.

We engaged Chef Stefano to cook a multi-course Christmas Banquet for our family of eight in London in December 2024. For context: we are a multi-generational family, all gourmands, (at one point I was an anonymous restaurant reviewer) with varying preferences in terms of cuisine but thankfully the common ground of the flavours of the Mediterranean, which was the brief we provided Chef Stefano. To say Chef Stefano surpassed our expectations is an understatement. Ten months later and I am still dreaming of the symphony of starters that was a beetroot gravlax with salmon, marinated sea bass that showcased the fish with a vibrant citrus and dill dressing and finally beef Carpaccio that was simplicity rendered decadent. Yes, it was thinly sliced beef and there were parmesan shavings, however, the truffle and mustard condiment was nothing short of ambrosial. The write-an-essay-about-it chicken liver pate fashioned into Christmas tree forms (the children in our number loved that touch) was smooth, rich, suitably boozy with the marsala wine and intense in flavour. And because portions were generous, it was a welcome addition to the breakfast table the following morning! For our main course we opted for Porchetta and baked salmon topped with pomegranates. The medley of sides ranged from perfectly executed classics such as roasted parsnips and carrots (which Chef Stefano made festive with the addition of a maple syrup dressing), lentils baked in a pumpkin gourd and a raw broccoli salad with pine nuts and baby spinach leaves that was a refreshing counterpoint to our other choices. Our puddings of Monte Bianco and Tiramisu were the kind of conclusion of dreams::meringue pavlova, chestnut cream, chantilly and chocolate on one hand, and layers of coffee soaked biscuits with the optimal ratio of mascarpone and chocolate on the other. Chef Stefano also prepared a lasagne for the children as an additional dish - a thoughtful inclusion in case they were picky eaters - but devoured by us all with alacrity. The effusiveness of this review is also due to Chef Stefano's professionalism. He arrived on time, plated everything beautifully and created a culinary experience that my family and I will cherish for many years to come.

We booked Charlotte’s Bespoke Catering for our rehearsal dinner at Ardington House for 16 guests in September. Charlotte was so helpful, suggesting a variety of options for the meal and we found one that suited all our guests. The food was delicious. The food was raved about by all our guests all evening and the next day! Especially the starter and canapés! The portion sizes were generous but not overwhelming, service of food awas fantastic, the whole experience was really great value for money. We found the kitchen cleaner than when we gave it to her! 10/10 recommend time and time again!