Best Mexican Private Chefs London. Hire Chefs at Home

Jacob was fantastic! He was super helpful and open to creating a menu specific to me and my guests tastes. The food was phenomenal- some of the best dishes i’ve had in my 4 years living in London. The service is perfect and always with a smile, I can’t wait for my next dinner party with him.

We had Jacob cater for our 30th birthday party and he seemingly produced this fantastic food out of thin air and left the kitchen spotless! Would fully recommend.

I have suffered of muscle pain and lack of energy for years now, so was very keen to try Reiki. Diana was amazing, very attentive and professional. My health issues started to get better, I'm really grateful.

Amazing evening thanks to Chef Jessie. Her cooking is fresh and fabulous, beautifully presented, and it was fun to learn more about CBD oils. Last but not least she has a shining personality. I will be sure to hire her again.

So you want to host a chef-catered dinner party in London. I did, for my 50th birthday, and it came off absolutely brilliantly thanks to Chef Charlotte. Here's some advice: 1. Obviously, rent the AirBNB/event space with the largest dining area. This will likely not be big enough, however, and you probably won't have enough place settings, silverware, wineglasses, etc. We only realized this in a call with Chef Charlotte, who recommended an event hire company from whom we rented an extra table, linens, wine glasses, etc. 2. Tell the AirBNB owner what you're doing before you reserve: I didn't really, and for the week leading up to the event was pretty stressed out that the owner would object or worse, send over the police! 3. Use HOMETAINMENT. Antoine Melon, the founder, is dedicated to making your event a success and will likely reach out to you personally--exactly the touch that will make the difference. Thanks Antoine! 4. You will probably end up working with the first chef who responds to your inquiry--in our case, fortuitously, Chef Charlotte. And you'll probably be fine with any of the HOMETAINMENT Chefs they're all professionals, after all. However, I would recommend that you at least wait to hear from Chef Charlotte, who I would wholeheartedly recommend. 5. Keep things (relatively) simple. While I'm sure she can cook anything, Chef Charlotte recommends a menu that she has likely cooked a hundred times and can probably do in her sleep. She adapted it to accommodate our dietary needs (some vegans, garlic intolerance) and added a personal favorite of mine, a cold spring veggie soup which was amazing. 6. An assistant chef/server is important, and I'd make sure that your chef will have one (Charlotte will). 7. And ultimately, relax and have a great time! Chef Charlotte is a total professional, great to work with, and most of all, cooked us an unforgettable meal: Passed canapés: Roasted aubergine with tomato and black olive tapenade Salmon gravlax, toasted rye, mustard and dill sauce Dorset crab tartlets First course: Spring vegetable soup, gremolata Second course: Ravioli of new season English green and white asparagus Main course: Herb crusted rack of Cotswold lamb, spring vegetables, potato gratin, lamb jus, served with risotto of spring vegetables, basil pesto, pine nut crumb Dessert: Apple tart tatin, home made vanilla ice cream Bon appetit! John Affleck Quincy, MA

Derrick, our mixologist from Hometainment, was absolutely outstanding. His professionalism and assistance during the event planning phase were highly commendable. On the night of the event, Derrick's "can-do" attitude was infectious, setting a fantastic atmosphere for the party. Having a bar with his expertise and the array of amazing cocktails he served added immensely to the party's overall appeal. It was a hit with all the guests, and without a doubt, I will be booking another home visit experience through Hometainment in the future. Derrick's contribution truly made the event memorable.

David was truly outstanding. We arranged this event for our members, and it was an absolute hit!

It was lovely having Sarah cook a special meal for us on the occasion of our daughter's wedding. The food was fabulous and she prepared everything so quickly and efficiently, so that we were free to enjoy the evening with no demands. She is a delightful person, and we very much appreciated her professionalism and the effort she put into the evening, as well as the little touches; such as the amazing handmade macarons she included in the gorgeous strawberry meringue desert. Highly recommended.

Antoine and his team came and rescued the big school BBQ when our other caterer cancel. He was amazing at working in our constraint budget and time frame. I was very impressed and will be using him again!

Thank you for the lovely session. It was truly meditative and going inwards. It was amazing that we all had the same grid and design to make, but each’s finished mandala was different- reflective of each’s personality. Loved the experience of beyond lines experience. Thoroughly enjoyed!