Sale & Pepe – Classic Italian 4-Course Menu at Home

Embark on a flavourful journey through Italy with Chef Christian’s refined 4-course experience, crafted with regional ingredients and time-honoured recipes. Each course is packed with rustic charm and elegant touches to bring an authentic Italian brasserie feel to your home. 🍽️ Starter (choose 1): • Quinoa salad with red onion, carrots, cherry tomato, celery (V) • Spinach pies with pine nuts, nutmeg & Parmigiano Reggiano cream (Ve) • Bruschetta with sundried tomato, green olive compote & anchovies • Courgette caponata with datterini tomatoes, aubergines, pine nuts, capers & basil chiffonade (V) • Beef and pork meatballs in tomato basil sauce & parmesan cream • Italian antipasto platter with mixed charcuterie, sundried tomato, artichokes, green olives & garlic bread • Italian-style beef tartare with capers, gherkins, celery, shallots & mustard • Soup of the day with aromatic herbs & croutons (V) • Vitello in salsa tonnata with lemon zest & capers • Mussels in black pepper lemony sauce • Mussels alla Tarantina (rich tomato sauce) • Salmon tartare with avocado cream & toasted almonds • Clams fisherman’s style with cherry tomatoes & parsley • Crushed peas with burrata & black olives (Ve) 🍝 Main Dish (choose 1): • Fisherman’s linguine with mussels, clams & parsley • Fresh ravioli with butter & sage (V) • Traditional lasagna with ragù Bolognese • Creamy mushroom risotto with mixed mushrooms & rosemary (V) • Ancient Neapolitan pasta with creamy cooked beans (Vg) • Spaghetti carbonara with crispy guanciale & toasted black pepper • Orecchiette with wild broccoli sauce (Vg) • Rigatoni alla gricia with pecorino romano, guanciale & black pepper • Paccheri cacio e pepe (creamy pecorino pasta) • Ziti in Genovese sauce (onion & pulled beef) • Red chicory & gorgonzola risotto with walnuts & balsamic reduction 🥗 Side Dish (choose 1): • Aubergine parmigiana with tomato sauce & fiordilatte mozzarella (V/Vg) • Stir-fried spinach with garlic & chilli (Vg) • Mussels au gratin with breadcrumbs, parsley & olive oil • Buttery rosemary roasted potatoes (Vg) • Italian mixed leaf salad with cherry tomatoes, cucumber, avocado & peppers (Vg) • Cooked vegetables (aubergines, peppers, onions, carrots, courgette) (Vg) • Caesar salad with baby gem, shaved parmesan, croutons & anchovies • Mushrooms cooked with herbs (Vg) • Caprese with oregano tomato gazpacho (V) • Roasted carrots glazed with honey (Vg) • Pan-fried fennel with thyme & garlic (V) • Slow-cooked cabbage with olives & onion • Stewed peas with bacon • Creamy mashed potato with nutmeg & parmesan 🍰 Dessert (choose 1): • Tiramisù with mascarpone cream & cocoa (V) • Forest fruit pannacotta with berry sauce & fresh fruit (V/Vg) • Coconut pannacotta with chocolate sauce (Vg) • Carrot cake (Vg) • Homemade shortcrust pastry cookies with custard (V/Vg) • Seasonal fruit salad (Vg) • Chocolate mousse & blueberries (V) • Coffee pannacotta with coffee bean sauce (Ve) • Nutella crêpes with toasted hazelnuts • Chocolate muffin with chocolate sauce (Ve) • Caprese cake with hazelnuts (Ve) • Yogurt briquette with berries • Apple crumble with custard • Nutella tart with vanilla ice cream • Crumbled tart with your choice of jam • Cold lemon cake with white chocolate chips 🇮🇹 Perfect for: Dinner at Home, Cultural Celebrations, Birthdays, Anniversaries, Housewarmings, or any event that deserves a taste of Italy. Let Chef Christian’s classic Italian flavours bring warmth and indulgence to your next dining occasion.