Canapes Extravaganza by Private Chef Anne-Charlotte

Canapes Extravaganza by Private Chef Anne-Charlotte

New Experience

Private Chef Anne-Charlotte brings her 'Canapés Extravaganza' directly to your event. Picture an exquisite selection of delectable bites, each one a miniature masterpiece, bursting with flavour and presented with beautiful flair. It’s perfect for birthdays, anniversaries, or any special get-together. 15 guest or more 🍢Sample canapes menu (Select 10 per person) . Thai king prawns with Thai spices and guacamole . Seared Wagyu beef with wasabi hollandaise . Thai chicken with Satay . Seared Tuna with tomato salsa and Ponzu dressing . Smoked salmon roses with caviar and crème fraiche . Mini white crab tartlets . Crudites basket with a paprika dip . Vodka infused bloody Mary gazpacho . Grilled courgette rolls with harissa humus, walnut and pomegranate . Hot tomato salsa in a mini cone . Feta cheese on on a water melon skewer . Velvety chocolate tartlet . Refreshing mixed berries tartlet . Mini Pavlova . Zingy lemon meringue tartlet 🍽️ what to expect A memorable evening for you and your guests. All ingredients, serving dishes and cocktail napkins will be provided by Chef Anne-Charlotte

Chef Anne-Charlotte

ONLINE

Chef Anne-Charlotte Profile

1 Review

Private Chef with a twist to the ordinary

Anne‑Charlotte is a celebrated private chef whose distinctive style blends the elegance of classic techniques with a fresh, contemporary twist. Her career spans prestigious kitchens-including Sotheby’s, The Beefsteak Club, The Ritz, Nopi, and Dinner by Heston-where she honed her craft after training at a two‑Michelin‑star restaurant in Brittany, France. From perfectly cooked meats and succulent seafood to intricate, indulgent desserts, Anne‑Charlotte’s culinary expertise covers the full spectrum of fine dining. Committed to delivering an unforgettable gourmet experience, she transforms any event into a remarkable occasion, leaving guests with lasting, delicious memories.

Chef Anne-Charlotte Profile

Experience Details

Experience duration: 2 hours

Minimum spend: £450.00

Lead time ahead of booking: 4 days

Set up time: 2 hours

Packing up time: 30 minutes

Dietary & Allergies

N/A

Do you need more details about this experience? Just send a message to Chef Anne-Charlotte

Additional info

Included from the HOMETAINER

Enjoy a bespoke canapé experience! Your private chef handles everything: ingredients, expert preparation, and charming service, making your event truly special.

I will need the host to provide

I will need the host to provide basic kitchen equipment and tableware