Christmas Choice for Delivery by Chef Michael

New Experience

Let Chef Michael bring festive fine dining directly to your door with this exquisite Christmas menu delivery. Designed for comfort, indulgence, and elegance, the menu blends traditional holiday flavours with gourmet finesse – ideal for cosy celebrations at home or office events with a touch of luxury. The experience includes a variety of carefully curated canapés, indulgent starters, traditional and contemporary mains, and festive desserts – all beautifully packed and ready to enjoy. 🎉 Perfect for: Christmas Eve, Office Celebrations, Family Gatherings, Festive Gifting 🍢 Canapés (To Start): Brie & cranberry soufflé (V) Lobster croquette Duck & truffle sausage rolls with red onion jam Wild mushroom & Guinness pie (V) Walnut & Stilton fondant on Parmesan shortbread (V) Smoked salmon & herb pancake stack with chive cream & salmon caviar Bacon & egg pies with apple salsa Black tiger prawn bonbons with sweet chilli sauce Crab & pea arancini with spicy ‘nduja, mozzarella & marinara Gougères with spiced pear chutney (V) Wham lamb satay skewers with red onion salsa 🥗 Starters (Choose One): Chicken liver parfait with roasted figs & toasted brioche Crab & lobster cocktail with salad Melba & walnut toast Caramelised apple & foie gras terrine with brioche toast Festive gammon terrine, pickled winter vegetables & pear chutney Lobster & scallop timbale with bisque butter sauce Goat’s cheese & confit tomato tart with basil dressing (V) Duck magret & confit leg press with fig & plum salsa 🍽 Main Courses (Choose One): Roast Norfolk turkey, pigs in blankets, stuffing, parsnips, sprouts, cranberry & rich brandy sauce Roast duck crown with turnip gâteau, dauphinois, Savoy cabbage, wild mushroom casserole & cherry jus Roast goose with confit leg sausage rolls & plum chutney sauce Moroccan vegetable strudel with cumin jus (V) Aberdeen Angus beef chateaubriand with red wine jus & Béarnaise sauce Wild mushroom & mixed nut Wellington with chive butter sauce & apricot salsa (V) 🍰 Desserts (Choose One): Chocolate & kumquat Christmas log with kumquat compote sauce Profiteroles with passion fruit cream & chocolate sauce Chocolate ganache cake with Amarena cherry fondant Lemon semifreddo with pistachio, white chocolate & blackcurrant sorbet Classic Christmas pudding with brandy sauce Black cherry truffle 🍬 Petit Fours: Mince pie with brandy butter Assorted macarons Celebrate the magic of Christmas with a beautifully prepared feast that arrives at your door – handcrafted by Chef Michael and made for sharing joy this festive season.

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Chef Michael Profile

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Chef Michael - Michelin-Trained Private Chef for Bespoke Dining

Chef Michael is a classically trained chef with experience in prestigious 2 Michelin-starred restaurants including Le Chabichou and Le Palme d’Or. He specialises in Mediterranean cuisine, Japanese fusion, and expertly caters to a wide range of dietary needs. Whether you’re after casual comfort food or a full 5-star dining experience, Michael crafts refined, flavour-packed dishes that impress every time. In addition to private chef services, he also offers engaging, hands-on cooking classes for all skill levels. 🍽️ What to Expect: Bespoke menus tailored to your preferences, Mediterranean and Japanese fusion cuisine, expert handling of dietary requirements, private chef service or cooking classes at home 🌿 Service Areas: Essex, Kent, Sussex, London, Berkshire 🔥 Signature Style: Elegant and globally inspired - fine dining with heart, precision, and flair brought straight to your home Chef Michael transforms everyday dining into an elevated culinary journey you won’t forget.

Chef Michael Profile