Christmas Day Classic Menu by Chef Daniel

Celebrate the most wonderful time of the year with a traditional Christmas menu, lovingly prepared by your private chef. This festive feast brings together time-honoured flavours and elegant touches, perfect for enjoying at home with family and friends. 🍢 Canapés (included): • Beetroot and goat cheese bites • Prosciutto wrapped in melon 🥣 Starter: • Butternut squash soup with a hint of nutmeg and mandarin cream, served with crusty bread 🦃 Main Course: • Roast turkey crown with herb and garlic butter • Stuffing with sausage, apples, and sage • Pigs in blankets • Cranberry sauce with orange zest and a touch of cinnamon • Gravy made from the turkey drippings • Roasted Brussels sprouts with bacon and balsamic glaze • Garlic mashed potatoes with creamy butter and chives • Honey-glazed carrots with a sprinkle of fresh parsley • Yorkshire puddings • Roasted sweet potatoes with a hint of maple syrup and cinnamon 🍰 Dessert: • Mince pies filled with spiced fruit mince (nut-free) • Chocolate Christmas Yule Log with chocolate ganache and vanilla crème pâtissière Let me know if you’d like a vegetarian variation or wine pairing suggestions for this experience.