Pan Asian Dinner Party - Exotic Flavours at Home

“Mariachi-samurai” menu. (Canapes) 1. chicken teriyaki stewards with corn tortillas and pickled pineapple salsa, black sesame and coriander. 2. Beef tataki tostadas with umami dark soy dressing and avocado-jalapeno cream (Dinner) 1. Starter. Wakame and cucumber mini salad with Tajín dressing + Miso and kombu dashi soup 2. Nori sushi filled with ceviche and leche de Tigre emulsion dressing 3. Chaufa fried rice + “pop corn’ mix vegetables tempura with kimchi mayo 4. Pudding. Sweet nigiri. Sticky rice pudding, “red tuna’ watermelon and mint gelatine gel “wasabi”