Bring a gourmet fine dining experience to your home with HOMETAINMENT's Private Chefs in London. Indulge in a culinary journey that redefines luxury dining.

Chef Andrew
Private Chef & Butcher | Fusion Cuisine Inspired by Global Flavors
Chef Stefano
Chef Stefano - Authentic Italian Private Chef for Bespoke Dining
Chef Alejandro
Tailoring cuisine without limits to client desires .

Chef Manny
Chef Manny - Private Chef for Luxury Dining at Home
Chef Anna
Pasta Artisan - Handmade Pasta & Bespoke Italian Dining

Chef Abhilasha
Chef Abhilasha - MasterChef India Finalist & Plant-Based Expert
Oyster Shucker Dominique
Luxury Roaming Oyster Service - Freshly Shucked for Your Event
Chef Anne-Charlotte
Private Chef with a twist to the ordinary

Chef Loic
Chef Loic - Michelin-Trained Private Dining Specialist

Chef Marco A.
Chef Marco A. - Private Chef & Sushi Specialist

Chef Christian
Chef Christian - Private Dining & Cocktails Expert

Chef Arnaud
Chef Arnaud - French Sharing Menu & Relaxed Dining

Chef Edward
Chef Edward - Michelin-Trained Private Dining Expert

Chef Mimi
Chef Mimi - Seasonal & Flavorful Private Chef

Chef Rachael
Private Chef | Eclectic Global Flavors & Seasonal Cuisine

Caroline & Guilherme - Brazilian Chefs for Private Dining

Chef Michael
Chef Michael - Michelin-Trained Private Chef for Bespoke Dining

Chef Charlotte
Charlotte - Private French Chef for Elegant Dining at Home

Chef Jacob
Chef Jacob - Bold Flavors, Modern Dining at Home

Chef Sarah
Private Chef | Fine Dining & Seasonal Cuisine

Chef Arbinder
Chef Arbinder - Private Chef for Indian Fine Dining

Chef Mickael
Private Chef Mickael | Free-From & Fine Dining Experiences

Chef Greg
Chef Greg - Michelin-Trained Artisan Chef for Bespoke Delicacies
Treat yourself to the pinnacle of at-home dining. Hire a fine dining private chef in London with HOMETAINMENT today and indulge in the art of gastronomy in the comfort of your home. Don't forget to explore our other private chef experiences, such as the vibrant flavours of American cuisine, the comforting classics of British food, the smoky delights of a BBQ feast, or the rich culinary traditions of Chinese cuisine. Your culinary adventure awaits!
I just wanted to say a HUGE thank you to you all for the immense teamwork and collaboration on Kristina & Nick's wedding day, It all ran like absolute clockwork, and you were all so wonderful to work with. I think it's safe to say they had the best weekend of their life which is what we are all aiming for!
Chef Edward was the perfect addition to my private party at home. His culinary skills are unparalleled, and he created a menu that exceeded all expectations. The attention to detail and quality of ingredients were outstanding. I would highly recommend Chef Edward for any event or occasion. Thank you for making our evening so special!
It was such a pleasure having you with us. The Oyster Experience was fantastic and received great feedback from guests. The roaming style worked beautifully in the space, and it brought such a nice touch of theatre to the event.
We were very fortunate to have Mimi cater our wedding. From the get-go Mimi was super engaged, flexible and approachable. When it came to the actual weekend Mimi was a force of good-natured efficiency. She kept us aware of any issues that need our input but without adding to the inevitable last-minute wedding stress. She was even up at 4 AM checking on the slow cooking lamb! On the day it was all better than we could have hoped for. Everything was utterly delicious, but also and importantly for us not the standard wedding fare (apart from honey mustard sausages obvs). The Asian pork belly was a particular favourite canape of mine as was the tuna tartare. The lamb for the main was honestly the best I have had, and I know several typically non lamb-eating friends had to do some soul searching afterwards. I would recommend Mimi to anyone for whom food is a priority. She provides something a bit different (and in my experience better) that most catering companies, helping to create an atmosphere that will feel uniquely yours
I just wanted to say a HUGE thank you to you all for the immense teamwork and collaboration on Kristina & Nick's wedding day, It all ran like absolute clockwork, and you were all so wonderful to work with. I think it's safe to say they had the best weekend of their life which is what we are all aiming for!
Chef Edward was the perfect addition to my private party at home. His culinary skills are unparalleled, and he created a menu that exceeded all expectations. The attention to detail and quality of ingredients were outstanding. I would highly recommend Chef Edward for any event or occasion. Thank you for making our evening so special!
It was such a pleasure having you with us. The Oyster Experience was fantastic and received great feedback from guests. The roaming style worked beautifully in the space, and it brought such a nice touch of theatre to the event.
We were very fortunate to have Mimi cater our wedding. From the get-go Mimi was super engaged, flexible and approachable. When it came to the actual weekend Mimi was a force of good-natured efficiency. She kept us aware of any issues that need our input but without adding to the inevitable last-minute wedding stress. She was even up at 4 AM checking on the slow cooking lamb! On the day it was all better than we could have hoped for. Everything was utterly delicious, but also and importantly for us not the standard wedding fare (apart from honey mustard sausages obvs). The Asian pork belly was a particular favourite canape of mine as was the tuna tartare. The lamb for the main was honestly the best I have had, and I know several typically non lamb-eating friends had to do some soul searching afterwards. I would recommend Mimi to anyone for whom food is a priority. She provides something a bit different (and in my experience better) that most catering companies, helping to create an atmosphere that will feel uniquely yours
I just wanted to say a HUGE thank you to you all for the immense teamwork and collaboration on Kristina & Nick's wedding day, It all ran like absolute clockwork, and you were all so wonderful to work with. I think it's safe to say they had the best weekend of their life which is what we are all aiming for!
Chef Edward was the perfect addition to my private party at home. His culinary skills are unparalleled, and he created a menu that exceeded all expectations. The attention to detail and quality of ingredients were outstanding. I would highly recommend Chef Edward for any event or occasion. Thank you for making our evening so special!
It was such a pleasure having you with us. The Oyster Experience was fantastic and received great feedback from guests. The roaming style worked beautifully in the space, and it brought such a nice touch of theatre to the event.
We were very fortunate to have Mimi cater our wedding. From the get-go Mimi was super engaged, flexible and approachable. When it came to the actual weekend Mimi was a force of good-natured efficiency. She kept us aware of any issues that need our input but without adding to the inevitable last-minute wedding stress. She was even up at 4 AM checking on the slow cooking lamb! On the day it was all better than we could have hoped for. Everything was utterly delicious, but also and importantly for us not the standard wedding fare (apart from honey mustard sausages obvs). The Asian pork belly was a particular favourite canape of mine as was the tuna tartare. The lamb for the main was honestly the best I have had, and I know several typically non lamb-eating friends had to do some soul searching afterwards. I would recommend Mimi to anyone for whom food is a priority. She provides something a bit different (and in my experience better) that most catering companies, helping to create an atmosphere that will feel uniquely yours
Chef Mickael was awesome. Unbelievable food - both taste and presentation, great creativity and super friendly on top of that. Will definitely book him again!
Mickael is an exemplary chef and a perfectionist in all that he does. His passion for his work never ceases to amaze.
Dominique and team curated a sensational event, ensuring every detail was fine tuned, service was impeccable. Guests had only positive feedback on the oysters, caviar and service. The team were very warm and attentive. Could not recommend enough and thank you!
What a pleasure and what a feast!! Chef Mickael delighted and surprised us with a relaxed but superbly elegant menu for a Monday night gathering featuring deliciously combined and foraged ingredients from the Sussex countryside…. And we cheated a little on the vegan theme with the most insane wild wood oven smoked salmon joint served as a cheeky accompaniment on the side. Definitely to be repeated … and soon!!!
Chef Mickael was awesome. Unbelievable food - both taste and presentation, great creativity and super friendly on top of that. Will definitely book him again!
Mickael is an exemplary chef and a perfectionist in all that he does. His passion for his work never ceases to amaze.
Dominique and team curated a sensational event, ensuring every detail was fine tuned, service was impeccable. Guests had only positive feedback on the oysters, caviar and service. The team were very warm and attentive. Could not recommend enough and thank you!
What a pleasure and what a feast!! Chef Mickael delighted and surprised us with a relaxed but superbly elegant menu for a Monday night gathering featuring deliciously combined and foraged ingredients from the Sussex countryside…. And we cheated a little on the vegan theme with the most insane wild wood oven smoked salmon joint served as a cheeky accompaniment on the side. Definitely to be repeated … and soon!!!
Chef Mickael was awesome. Unbelievable food - both taste and presentation, great creativity and super friendly on top of that. Will definitely book him again!
Mickael is an exemplary chef and a perfectionist in all that he does. His passion for his work never ceases to amaze.
Dominique and team curated a sensational event, ensuring every detail was fine tuned, service was impeccable. Guests had only positive feedback on the oysters, caviar and service. The team were very warm and attentive. Could not recommend enough and thank you!
What a pleasure and what a feast!! Chef Mickael delighted and surprised us with a relaxed but superbly elegant menu for a Monday night gathering featuring deliciously combined and foraged ingredients from the Sussex countryside…. And we cheated a little on the vegan theme with the most insane wild wood oven smoked salmon joint served as a cheeky accompaniment on the side. Definitely to be repeated … and soon!!!