Liquor Tasting Hong Kong. Spririt Tasting Experiences

Had a wonderful session with Ekta, very calming and friendly atmosphere and the process I very much enjoyed, which helped me to relax, and taught me how observe my mind. The final completed Mandala is beautiful and I find it will hold meaning on this current period in my life - love the class and highly recommend!

I was provided with a chef for a lunch at home. This was a great success with delicious food and we all had a truly enjoyable lunch and afternoon without any of the stress involved in preparing food while hosting!

We are very pleased with Chef Francois who was so flexible and managed to solve unexpected problems at last minute. The management was extremely professional and accommodating too. They made it very easy to book their service. They offer wine pairing as well. So glad we used them. The only let down was the waitress who came did not seem to be very experienced. Even though she seems like a very nice person, she had to be reminded to top up the glasses of wine before the glass go empty. Would definitely use them again.

I hired Jacob to put together an 8 person menu including canapés. He arrived a couple of hours ahead of the dinner and got to work. He put everything together with the minimum of fuss. Food was fantastic, presentation top-notch. He was a major part of a great night.

We had a wonderful session with Ekta, would highly recommend this deeply relaxing and informative session. The perfect activity with friends.

Wonderful and excellent food, great personality and very professional. 100% recommendation

Lobster rolls for the win! Absolutely stellar evening. Charles crafted the perfect night for a fun birthday dinner with mates. Easy to deal with in the build up, Charles was more than happy to tweak the menu to cater for all tastes. On the night Charles and team were brilliant, the food was absolutely delicious and the lobster rolls stole the show. Spot on!

Fantastic! From the team members @ Hometainment who were able to cater to the requirements of a corporate event we hosted in our gallery. The Chef Anna and her waiting team were great to work with, the food was fantastic! Thank you for helping to curate a wonderful experience! :)

We engaged Chef Stefano to cook a multi-course Christmas Banquet for our family of eight in London in December 2024. For context: we are a multi-generational family, all gourmands, (at one point I was an anonymous restaurant reviewer) with varying preferences in terms of cuisine but thankfully the common ground of the flavours of the Mediterranean, which was the brief we provided Chef Stefano. To say Chef Stefano surpassed our expectations is an understatement. Ten months later and I am still dreaming of the symphony of starters that was a beetroot gravlax with salmon, marinated sea bass that showcased the fish with a vibrant citrus and dill dressing and finally beef Carpaccio that was simplicity rendered decadent. Yes, it was thinly sliced beef and there were parmesan shavings, however, the truffle and mustard condiment was nothing short of ambrosial. The write-an-essay-about-it chicken liver pate fashioned into Christmas tree forms (the children in our number loved that touch) was smooth, rich, suitably boozy with the marsala wine and intense in flavour. And because portions were generous, it was a welcome addition to the breakfast table the following morning! For our main course we opted for Porchetta and baked salmon topped with pomegranates. The medley of sides ranged from perfectly executed classics such as roasted parsnips and carrots (which Chef Stefano made festive with the addition of a maple syrup dressing), lentils baked in a pumpkin gourd and a raw broccoli salad with pine nuts and baby spinach leaves that was a refreshing counterpoint to our other choices. Our puddings of Monte Bianco and Tiramisu were the kind of conclusion of dreams::meringue pavlova, chestnut cream, chantilly and chocolate on one hand, and layers of coffee soaked biscuits with the optimal ratio of mascarpone and chocolate on the other. Chef Stefano also prepared a lasagne for the children as an additional dish - a thoughtful inclusion in case they were picky eaters - but devoured by us all with alacrity. The effusiveness of this review is also due to Chef Stefano's professionalism. He arrived on time, plated everything beautifully and created a culinary experience that my family and I will cherish for many years to come.

Derrick ran the bar at our housewarming party. He was professional and courteous. The cocktails were great. Everyone enjoyed the drinks and were very complimentary of Derrick and his colleague. I would highly recommend having Derrick as your mixologist.