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It was last lovely work shop and had an amazing experience. Teacher was very kind, supportive with positive energy. Highly recommended!

Where do I begin the praises for Omar? I came to him asking if he could incorporate my Lithuanian and my partner's Welsh heritage into the wedding dinner. Omar came back to me shortly after doing lengthy research and making the best, one of a kind, incredible menu for us. On the day the team was so lovely, meal was incredible, we cannot stop talking how amazing it was. I cannot recommend Omar enough, he is such talented chef with true passion for food!

Epic food, a true professional Charles made hosting our event so easy, amazing food and superb service. Definitely recommend!

Jacob was a brilliant chef for my dinner party last week. All of the communication up until the event was smooth and transparent - there were plenty of options provided for the menu and Jacob was able to accommodate all my requests with ease. On the night, Jacob was engaging, knowledgeable and he even cleaned up after. I couldn't recommend more highly and will certainly be using Jacob again.

I have suffered of muscle pain and lack of energy for years now, so was very keen to try Reiki. Diana was amazing, very attentive and professional. My health issues started to get better, I'm really grateful.

So you want to host a chef-catered dinner party in London. I did, for my 50th birthday, and it came off absolutely brilliantly thanks to Chef Charlotte. Here's some advice: 1. Obviously, rent the AirBNB/event space with the largest dining area. This will likely not be big enough, however, and you probably won't have enough place settings, silverware, wineglasses, etc. We only realized this in a call with Chef Charlotte, who recommended an event hire company from whom we rented an extra table, linens, wine glasses, etc. 2. Tell the AirBNB owner what you're doing before you reserve: I didn't really, and for the week leading up to the event was pretty stressed out that the owner would object or worse, send over the police! 3. Use HOMETAINMENT. Antoine Melon, the founder, is dedicated to making your event a success and will likely reach out to you personally--exactly the touch that will make the difference. Thanks Antoine! 4. You will probably end up working with the first chef who responds to your inquiry--in our case, fortuitously, Chef Charlotte. And you'll probably be fine with any of the HOMETAINMENT Chefs they're all professionals, after all. However, I would recommend that you at least wait to hear from Chef Charlotte, who I would wholeheartedly recommend. 5. Keep things (relatively) simple. While I'm sure she can cook anything, Chef Charlotte recommends a menu that she has likely cooked a hundred times and can probably do in her sleep. She adapted it to accommodate our dietary needs (some vegans, garlic intolerance) and added a personal favorite of mine, a cold spring veggie soup which was amazing. 6. An assistant chef/server is important, and I'd make sure that your chef will have one (Charlotte will). 7. And ultimately, relax and have a great time! Chef Charlotte is a total professional, great to work with, and most of all, cooked us an unforgettable meal: Passed canapés: Roasted aubergine with tomato and black olive tapenade Salmon gravlax, toasted rye, mustard and dill sauce Dorset crab tartlets First course: Spring vegetable soup, gremolata Second course: Ravioli of new season English green and white asparagus Main course: Herb crusted rack of Cotswold lamb, spring vegetables, potato gratin, lamb jus, served with risotto of spring vegetables, basil pesto, pine nut crumb Dessert: Apple tart tatin, home made vanilla ice cream Bon appetit! John Affleck Quincy, MA

It was a real pleasure to have Jacob cook for us for a birthday dinner for 8. The food was diviine and he was really charming. He easily made himself at home in the ktichen and got on with things with ease and no fuss. He left the kitchen spick and span. We would be delighted to have him cook for us at any occasion. Thank you Jacob

I was provided with a chef for a lunch at home. This was a great success with delicious food and we all had a truly enjoyable lunch and afternoon without any of the stress involved in preparing food while hosting!

A delicious Spanish-themed feast for 17 people! What a talent! Charles designed, prepared and delivered a wonderful menu for us for my daughter's birthday. He was able to accommodate dietary requirements with ease (which was amazing for me). On top of producing a really delicious meal he was quick to reply to messages, send menu ideas and keep me updated on the evening. He also (equally important to me) kept the kitchen clean and tidy! Charles is incredibly easy to deal with and I would recommend him without hesitation.

Fergus was great! I booked a 6 course dinner for 6 guests with Fergus and could not have been more pleased! Communication was great from the start and he was so helpful in accommodating everyone’s dietary restrictions. The food was delicious, presentation was perfect and service was excellent all around- everyone truly enjoyed it. It was a lovely experience! I would highly recommend choosing Fergus for any event.