Table grazing Private Chefs London. Hire Chefs at Home

Chef Nanda was warm, flexible, and able to cater to all of our needs to make our evening very special! The food was delicious and exceeded any expectations! Thank you so much!

Thanks to brilliant Jacob! Very organised, efficient and charming, Jacob delivered a delicious meal. Would definitely hire him again.

Fantastic service! We had Charlotte come to cook a delicious meal at the house we were celebrating my best friends hen do, and it was very professional and perfectly executed.

So glad I hired Sasha for my birthday party. Everyone loved her music and looks. She totally got the vibe and played just the perfect tunes. Believe it or not she smiles even during playing the saxophone!

Andrea and the team brought a tantalising element to our World Philosophy Day event with their superb cocktails. Andrea worked with us to create 3 cocktails that reflected the theme of each session and the life, times and nationality of the philosophers being showcased. Who knew that new existentialism could taste so good! The servers were sociable, charming and well informed about the heady ingredients of each refreshment. Our audience was delighted and cant wait to try to replicate them at home.

Excellent! Andrea was a pleasure to deal with, quick to respond to questions, arrived nice & early to set up & the drinks were fab ! Thank you !

We were very fortunate to have Mimi cater our wedding. From the get-go Mimi was super engaged, flexible and approachable. When it came to the actual weekend Mimi was a force of good-natured efficiency. She kept us aware of any issues that need our input but without adding to the inevitable last-minute wedding stress. She was even up at 4 AM checking on the slow cooking lamb! On the day it was all better than we could have hoped for. Everything was utterly delicious, but also and importantly for us not the standard wedding fare (apart from honey mustard sausages obvs). The Asian pork belly was a particular favourite canape of mine as was the tuna tartare. The lamb for the main was honestly the best I have had, and I know several typically non lamb-eating friends had to do some soul searching afterwards. I would recommend Mimi to anyone for whom food is a priority. She provides something a bit different (and in my experience better) that most catering companies, helping to create an atmosphere that will feel uniquely yours

I don’t know where to start. The whole experience was superb! The guests really enjoyed popping in and out of the kitchen watching Jacob prep the meals. He didn’t mind people asking things and we all really enjoyed his company. Soft shell crab - to die for! The masala sauce was on point and the presentation was impeccable. Jacob realised we had chosen similar sauces for our starters and mains and he used his intuition to change a few things with the mains which was delicious. Dessert - The Rum soaked sticky toffee pudding was not too sweet, had the right consistency and we all whacked it ( despite being so full from the starters and mains). It was so nice to experience a family recipe. Jacob, your grandma must be so proud!

We used Olive & Pineapple team to run the event (again for the second year in a row) for our summer company party. Andrea and his team did an amazing job and the service was impeccable and professional, looking after over 300 people all hospitaly staff who really had a lot of fun enjoyed the paty. Looking forward to the next one. Highly recommended!

5 Stars!